Week 6_ Drawing conclusions about research findings and their implications for clinical practice
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powerpoint presentation
As a practicing professional, you are likely to present educational in-services or training to staff pertaining to quality improvement (QI) measures of safety improvement interventions. Such in-services and training sessions should be presented in a creative and innovative manner to hold the audience’s attention and promote knowledge acquisition and skill application that changes practice for […]
Unite 2 Neurotransmitters. Discussion and peer response. 1300w. APA. 4 references total due 9-11-23.
Advanced Psychopharmacology and Health Promotion Unite 2 Neurotransmitters. Discussion and peer response. 1300w. APA. 4 references total due 9-11-23. Unit 2 discussion APA. 800W. Key areas of the brain, main neurotransmitters, and chemical neurotransmission. Instructions: 1. Describe the chemical and electrical processes used in neurotransmission. 2. Why are depolarizations referred to as excitatory postsynaptic potentials […]
Journal 2 (6675)
TO PREPARE Refer to the “Population-Focused Nurse Practitioner Competencies” in the Learning Resources, and consider the quality measures or indicators advanced practice nurses must possess in your specialty. Refer to your “Clinical Skills Self-Assessment Form” you submitted in Week 1 and consider your strengths and opportunities for improvement. Refer to your Patient Log in Meditrek; […]
LEARNING CONTRACT
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PN 1 M11
Throughout this course, you have had the opportunity to develop care plans and concept maps on the main topics. How has the development of care plans and concept maps helped you understand the material and what resources did you find most helpful?
Role of the Professional Nurse in Health Policy
Discuss the professional nurse’s role in health policy. Identify an action plan for nurses to increase involvement.
Human Nutrition
Reading and understanding food labels can often feel like having to understand an entirely new language. However, it is important that consumers are able to read and interpret the nutrient content in the foods they consume. For this assignment, you will need to compare the nutrition labels (provided) for two types of crackers, and […]
informatics
Read pages 460-461 of your textbook to learn more about the challenges of long-term care. Based on what you have learned so far (1) Why is important and challenging to offer insurance for long-term care? (2) What kind of solution you can think of to increase value and/or reduce costs in long-term care? (3) Are […]
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